Tanzania Mbozi AA – Pro Series, Fully Washed, Raised Bed Dried
From the rich volcanic soils of Mbeya in Tanzania’s Southern Highlands, this AA-grade Pro Series coffee represents the best of East African highland terroir. Grown at 1200–2000 MASL, the cherries are cultivated by committed smallholder producers and processed using the fully washed method, followed by drying on raised African beds for optimal cup clarity and structure.
This lot features the classic Kent varietal and the rare N5 varietal (locally known as Mbozi Nylon), delivering a cup that is bright, clean, and deeply aromatic — with the signature character of Tanzania’s highlands.
Key Features:
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Origin: Tanzania – Mbeya, Southern Highlands
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Altitude: 1200–2000 MASL
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Varietals: Kent, N5 (“Mbozi Nylon”)
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Processing: Fully Washed, dried on raised beds
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Grade: AA
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Quality Category: Pro Series
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Harvest Period: April to October 2024
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Producer: Various smallholder farmers
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Packaging: GrainPro for freshness
Flavor Profile:
Expect a vibrant and crisp cup with notes of red currant, citrus peel, floral honey, and black tea. Its bright acidity, silky texture, and clean finish make it ideal for filter brews, pour-over, and light roast espresso.
Best For:
✅ Specialty roasters
✅ Single-origin coffee programs
✅ Buyers seeking rare East African varietals
✅ Importers focused on traceable and high-elevation lots
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